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Andrew Glassman Review of Bartolotta's Lake Park Bistro
Been here twice. First time got veal cuttlets, not...
Been here twice. First time got veal cuttlets, not good or worth it. Second time got the menu de chef. Four delicious courses. Probably the best meal I've ever had! Definitly go with the specials or chef menu. You'll pay, but it will be very tasty. Service and atmosphere were top notch both times. Drinks were also very delicious. This place is pricey, paid 180 for two people with two drinks and a cheap half bottle of wine. That said it was a special occasion and worth every penny!
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