Had lunch at Eno Terra last week. I have to say t...

Had lunch at Eno Terra last week. I have to say they have some good choices for vegetarians. Tried their three course luncheon - Pranzo A Presto and was not disappointed. For starters they served a salad with pear, squash and finely sliced brussel sprouts - really nice. The accompaning bread was right out of the oven, warm and very fresh too. Then was served the Ricotta Gnocchi with asparagus, toasted pine nuts and basil artichoke pesto that was very good too. Lastly since they did not have the dessert that was part of the trio - they gave us a choice and were very accommodating. We ordered the Banana Bread Pudding and the Flourless Chocolate Cake which was outstanding. All-in-all, an artistic, delightful and wonderful meal. Highly recommend and will visit again soon with friends and family! Looking forward to the same sublime experience.
PS. We had Gnocchi and Dessert left-over that we took home and enjoyed again the following day!