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Chef Doug absolutely outdid himself. We stayed at ...

Chef Doug absolutely outdid himself. We stayed at the hotel for our anniversary and wanted to do something special and have an intimate setting with an amazing view. Chef Doug and his staff provided a sunset dinner for two in a private cabana with a beach view and dedicated staff. The food was out of this world with king crab and ahi tuna appetizers, to lobster and steak entrees, all capped off with bananas foster cooked table-side . Each course was paired perfectly with wines and champagne that complemented each dish. I would recommend this hotel and this dining experience to anyone looking to celebrate an anniversary, engagement, birthday, or just a romantic getaway to take in the beauty of the sunset at the beach and enjoy some amazing food.

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