Mark McLaughlan Review of Porta4
We really loved our meal here last night. Full of ...
We really loved our meal here last night. Full of character, warmth and good food & wine.
Luckily we got a last minute booking for their first sitting as they had to turn away several walkups. This is a pocket handkerchief restaurant, maybe 16 guests tops. But I felt I had more personal space here than I did at Cantinha Avillez the previous night.
The menu, like the room, is concise but with plenty enough variety to keep everyone happy. We chose the chef s menu which was a great way to try a few different dishes and excellent value at 30 for 2 people. Not including wine but that was very reasonable.
Apart from some appetisers we chose the octopus with parsnip puree - my favourite, gnocchi with mozzarella, and slow roasted black pig cheek. All delicious.
The owners split roles - she is the chef and very good at it, and he does front of house and very good at that. We particularly liked the wine recommendations.
Both of them have a lot of fun and share it and their enthusiasm with their guests.

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