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Nadine Nadine Review of Dead Rabbit
The drinks are outrageous and the food is just as ...
The drinks are outrageous and the food is just as good. We put our names in for upstairs, and I started with the Sour Grapes cocktail while we were in the taproom and it was delicious. Also had a few sips of Halley's Comet and Humble Pie.
Moving upstairs to the Parlor (about a 20 min wait), we had a second round (I loved the Kith and Kin) plus food. The chicken pot pie and lamb stew are not to be missed, and the fries were incredible. Only thing I would have skipped was the bourbon pecan pie pudding, it was decent but nothing special.
I finished with a mini Irish coffee, which was the perfect way to try the famed drink without committing to the regular size. It was definitely the best one I've ever had.
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