Nakia Bynum

Review of Claudia's Steakhouse

The crab cake was to die for. There wasn't a lot ...

The crab cake was to die for. There wasn't a lot of breading used for a filler in the crab cake. They use corn, peppers and other things which was different and great. The potatoes that came along side the crab cake were incredibly salty. So that is why I didn't give the restaurant 5 stars. That and the prices.