E
Elisabeth SpathelfReview ofRon Gastrobar
- Location was good
- Location was good
- Food was cold
- poor quality of the meat (tough)
- Waiters don't even have basic training on how to pour wine
- last but not least, the waiter cut the glass of expensive wine into the broken pieces while clearing away
Conclusion: no Michelin star restaurant
In other words: once and never again.

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