It's good to see a restaurant keep up their qualit...

It's good to see a restaurant keep up their quality.

I reccomend trying the Ahi Tataki, the BLT Roll, Takah Sushi Roll, and the greatest of all, the Panko Crusted Ahi Roll. We get 2 orders of the panko ahi roll each time we ate there.

Not all was perfect. The Sea Scallops are boring, and I'm not a fan of how they do the Agedashi Tofu. I think that's because I make it at home and have perfected it.

This year we stayed in town for 12 days and it was so good, we ate there 6 times. Better than ever.