Patrick Ong

Review of CUT by Wolfgang Puck

We went without a booking and we are a small eater...

We went without a booking and we are a small eater. I find there is nothing really special to deserve such an expensive price tag. The steak is actually not bad, but the service attitude is below my expectation. Especially when the food is being served. They show unwillingness and impatience to the customer.

As we are small eater, we have left food unfinished. we saw a few couple request for take away. So We did the same, and ask nicely. The male waiter, heard it, face turn unhappy and without responding us. Being offended we ask loudly, "is that ok or not!!?

Service attitude really put us off for the whole dinning experience. worst of all, when they return our belonging which kept for storage, they drop our bag while return to us.

Overall, nothing special for that 17% additional GST + service charges. I had better experience somewhere with a better steak.

This restaurant is definitely overrated