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Bill Gilstrap Review of Bastrop Brewhouse
The proprietor, Raymond Keyrouz is a highly skille...
The proprietor, Raymond Keyrouz is a highly skilled master chef, with many years of experience in the restaurant business. The hospitality here is impeccable, with gracious servers. The menu is eclectic, and very reasonably priced. There is complete bar service with many craft beers available as well. The 602 is a must experience on Main Street in Bastrop. I recommend it without reservation.
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