Doeff John

Review of Restaurant Dans le Noir

Funny concept but don't come to eat. At more than ...

Funny concept but don't come to eat. At more than 80 the menu is extremely bland and it is the bad surprise.
It's self ++
If they could use the products from their windows for food it would be great. Entrance with a tasteless gazpacho, followed by a salmon steak without spices with bland rice and an Auvergne caviar that only had the name, finally a sea of watermelons in soy cream pushed by a livid pudding and a little low-end champagne, it was a shame.
The concept was nice but make a bite-size menu, verrines, tasting, made with fine products, not this self food.