We had the chocolate garden for desserts and that ...

We had the chocolate garden for desserts and that was the best part of the meal. I had the soft shell crab as starters. It can be crispier. It didn't need the sea of soy sauce it was swimming on. I had the red mullet as mains. The fish had the right seasoning. But again there was an ocean of soy sauce on the plate. The vegetables that came with it was very salty. The beer menu was standard. According to my colleagues, they expected more from the wine menu for a place that has "Wines" in its name. I would give it 3.8 stars, 3 stars might be a bit too harsh.