I had the opportunity to eat here after several at...

I had the opportunity to eat here after several attempts, because always is full.

The flavor is really from Spain, Eating at El Toro is an amazing experience.

I enjoyed the Monkfish (the recommendation of the day), the mejillones (the sauce is excellent) and, of course, the Jamon Serrano (the cutting is made with machine, instead of handy, which is the real spanish style, but anyway, perfect, do not forget to ask for the Extra Virger Olive Oil).

Personnel is always ready to serve, excellent attitude.

Environment is good.

Toro is one of the best restaurants I've eaten, worldwide.

Congratulations