Janice Quick

Review of Engebret Café

We made a reservation for a special birthday dinne...

We made a reservation for a special birthday dinner and they lost the reservation. The setting is special. Lots of character. But the food is last on the list of places we visited in Norway. We ordered a taste of Norway appetizer and it's a raw preparation. Nothing indicated in the menu about it being raw, I looked twice. It was good and we ate it all, but no one should be expecting cooked food and have cold fish put in front of you. I ordered the goat. I ate half before I got tired of cutting through and removing fat and grizzle from my portion. Was told it was supposed to be like that. Hard to believe a baby goat had time to put that much fat on their body before butchering. But had never had it before so couldn't argue the point. The sides and sauces of my portion were really good. My companion enjoyed his meal. Maybe you would have better luck. If I get back to Oslo, I would not go back.