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Anton Hilbrands Review of Restaurant en Kwekerij de Kas,...
The concept is clear '; you eat what has been harv...
The concept is clear '; you eat what has been harvested in the garden that in combination with excellent service and professional service makes this a very pleasant experience. The quality is good and creative, the Brussels sprouts are very special, but the cod is also amazing. The taste is very good and beautifully presented. You do not know exactly what it is made for you and that just makes it better. The wine list is also full of surprises. We took a Dutch Riesling and it was so good that a second bottle was needed, and that with lunch. All in all a great experience and definitely something to go back.
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