Noelia Cerrato

Review of Narizotas

Charming place, spread over several floors. Good a...

Charming place, spread over several floors. Good attention. We ask for a Segovian menu ( 21): I recommend first beans, scrambled eggs with wild asparagus or shrimp salad. In seconds I advise piglet. Oxtail somewhat dry and hard. Golden edible. Punch and milhoja desserts very rich.