Mark Barron

Review of The Boulevard Woodgrill

Just not really a good restaurant. I had the scall...

Just not really a good restaurant. I had the scallops. They were overcooked and over salted. The "light seafood broth" was a mess of butter, what tasted like seafood instant ramen flavor packet and again way too much salt. Very overpriced for this poor of quality. I finished most of it but ended up feeling like I should have just sent it back. It's not often that I wish I hadn't even eaten a meal. My partner had the flat iron steak medium, and it came out grey and dry. He decided not to eat his meal at all. I guess he made the smart choice. My old fashioned was alright, and we liked the beef satay appetizer, but we will not be back, and I'd be hard-pressed to recommend to anyone I actually like.