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Mel Williams Review of The Half Door European Beer Ba...
The most important thing about making food regardl...
The most important thing about making food regardless of how good the food is personal hygiene I personally witness the uncleanness of the kitchen especially on the weekend brunch. The cooks do not wash there hands they drop utensils on the floor and continue to use them..they are completely and utterly disgusting considering this is a great pub..I personally won't eat here. They do not take the steps necessary to make sure no cross contamination is happening or do they seem to care. It's nasty and I was extremely appalled at how the staff act so unconcerned about it. I would like to see some action be taken instead of seeing a good establishment shut down on a surprise visit from health matters.
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