Shaya B. Review of By The Hudson Restaurant/Loung...
Hudson & Co. Bar and Grill is the latest venture f...
Hudson & Co. Bar and Grill is the latest venture from proprietor Jeremy Casilli, who has successfully launched other restaurants in the area. Casilli s work includes Tribeca s AOA Bar and Grill, Edgewater s Pier 115, 3 Westerly in Ossining, New York, and other eateries located in the SoHo and Tribeca Grand Hotels.
The main dining area of Hudson & Co. Bar and Grill can seat up to 175 people, and the space also offers bar seating. Fashioned from grey pebble stone, the bar features Manilla fishnet globe pendants and smart TVs, while a separate private dining room features an 18-foot geometric chevron wood art wall backdrop and seating for up to 40 guests. The final seasonal section of Hudson & Co. is a 4,000-square-foot outdoor terrace that seats up to 125 people.
The picturesque views of the Manhattan skyline are omnipresent throughout the space.
The menu at Hudson & Co. is heavily skewed towards seafood, including dishes like crunchy tuna tartare rice cakes, sushi specialty rolls, and wild caught arctic char. Other more gastropub-centered choices include artisanal wood-fired pizzas, 1 2 pound prime beef burgers, 40-day dry-aged NY Strips, and homemade delicata butternut squash ravioli.
Hudson & Co. sports a full liquor license and has a massive selection of drinks, including 120 different beers in bottle or draught. The restaurant is dedicating four taps to small batch brews that they will constantly rotate, while an extensive list of wines and cocktails rounds out the libations.
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