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William Lewis

4 years ago

First time in. Very pleased. My son sat down and s...

First time in. Very pleased. My son sat down and started a conversation with a woman, she was so nice. And then she and my wife spoke about vegan cuisine and different alternatives for ppl with allergens. After the woman had left, foind out that she was the owner. The food was great, the atmosphere was great, but meeting Chef Jen made it that much better.

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