Very nice French ambiance. Very welcoming new new ...

Very nice French ambiance. Very welcoming new new manager, Alexis, who was very available. Waiter was charming.
The escargots were nuclear , Parmesan fused to pan, so hot they list all flavor. The waiting time may be a tip-off. The fish was nicely presented but overcooked-not sure why fish was encrusted when the nature method is just fine. The mousse au chocolat was very nice.