Disappointed. Not expecting a real French experien...

Disappointed. Not expecting a real French experience, just fresh, decent, simple food and a strong espresso. But I'm sorry I shelled out 10$ for a sandwich (croque monsieur) that was burnt when first cooked and then reheated in a microwave in the time it took me to walk to a table and settle in.
The place was empty so why not reheat in an oven while I drink my cappuccino? --- which was a little weak but tasted better than it looked at least.
Someone spent a lot of dough on the decor and probably the rent. What about the actual food? Simple menu badly executed. Why?
And may I add, personal taste admitted, mediocre trance and techno might seem an odd choice for a French pastry place. Just saying.
Thanks.