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Yves Rubin Review of Tablas Creek Vineyard
The server was very helpful and knowledgeable, but...
The server was very helpful and knowledgeable, but to me, all the wines except for their two whites were not in their prime. They need long aging and particularly generous aeration when opened, and since the reds were served relatively cold, I didn't think much of them. I'm no expert by any means, but have had amazing reds at other nearby Central Coast wineries. Perhaps this is a collector's type of wine...
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