If they had a 3.5 star rating they would get that....

If they had a 3.5 star rating they would get that.

The food was very good. I tried the au gratin potato pizza (it was made with a spent grain crust, house made bechamel sauce with shredded cheese, thin sliced baby reds, bacon, and wilted greens) and the fish and chips. The pizza was good but felt like it was missing something and the fish and chips tasted more like what I would get in Washington State. The beer batter that they used was very tasty but was not the normal for fish and chips in the SFO area.

The beers were very good. I tried the watermelon wheat and the enjoy porter. The wheat was easy to drink and slightly sweet from the watermelon. The porter had a great aroma and invites you to smell once more before taking a drink. The porter wasn't overly roasty which made it easy to drink.

Overall I would go back and would recommend any craft beer fan to go but I would make sure to remember $6 pints and $12-$15 average prices for eating and drinking there