Went for brunch, the decor is absolutely amazing, ...

Went for brunch, the decor is absolutely amazing, it is a real intimate spot that has a great equestrian theme while being very classy. The staff was very kind in seating us without reservations and opening up a tad early since we arrived at 10:45am. Unfortunately, the food is rather forgettable, especially at a price point of $40. The lemon ricotta pancake and poblano aztec cake stood out while the rest of the dishes were poorly done. Ingredients were clearly frozen not fresh, flavor elements specified on the menu were not included (egg with the salmon bagel, ginger in the syrup), whoever was doing sauces was very lost and for dessert they claim to have a banana pudding and strawberry tart which in reality is an apple sauce covered bundt cake and a creme puff with cut strawberries respectively. I wish I would have taken some photos, as there is no way they should be calling those desserts what they were.