I totally get why its been there for so long. The ...

I totally get why its been there for so long. The perfect balance of meat proteins/veggies for a conscious omnivore like myself. I enjoyed every dish and the amuse bouche were plentiful. Highlights for me were the pre dessert with hazelnut cream and Gouda; and the wine pairing of Costers del Segre with the main course. Thank you to our wonderful waitress and the rest of the staff.