This is the best Napoli style pizza in Amsterdam. ...

This is the best Napoli style pizza in Amsterdam. The closest comparable sour dough Napoli style pizza like this can only, as far as I have found, be licated in London; Franco Manca. This is better. Saw a review complaining that the dough in the middle is raw. It's not; it's paper thin as it should be. A pie only needs 90 seconds in the oven and the char on the edges is also as it should; last few seconds directly under the heat. Staffed and run by Italians and some from Naples. If visiting from abroad, please note they take EU debit cards, not credit, and cash only. These 2 pies, 1 IPA, and 2 glasses of Montepulciano wine cost 36 euro. Staff attentive and friendly. Visited 3 times in just under 3 weeks. Same experience. If back this way, it's my first stop.