To me, this is the best restaurant in Albuquerque,...

To me, this is the best restaurant in Albuquerque, and when the kitchen is inspired, it may be the best in New Mexico. It's truly farm to table--lots of produce grown right on Los Poblanos property, and herbs grown right outside the restaurant. The chef is creative and modern without being strained. The only downside is the sound in the room. When building the new, bigger dining space, Los Poblanos doesn't seem to have considered acoustics, so it can get really loud. Otherwise this is a lovely place for brunch or dinner, and worth the fine dining prices at night.