As Italians used to good food who are skeptical ab...

As Italians used to good food who are skeptical about eating pizza for the first time abroad, we have changed our minds. It happened by chance to come across this place looking at the pizza on the table of the diners and with the clinical eye it seemed to be tried. Said and done ... and it's the best pizza that not even in our part (Puglia) you can find easily. Congratulations for the quality of the ingredients which is what make the pizza and the hand of the pizza maker. Really well done!