R

Ray Tenney

3 years ago

We came for Valentine's night dinner and it was ve...

We came for Valentine's night dinner and it was very busy. The complimentary valet was much appreciated.
Food was very good, we had the wagyu flank steak, filet mignon lobster bisque, bread pudding and the chocolate mousse. The atmosphere was casual and rustic. Bar was nice and also had a lounge area and live music.
We got seated in the upstairs area for a more romantic and intimate setting. When we were seated the table was only set with napkins and a butter knife, forks eventually came. I recieved my lobster bisque, with no spoon. I asked the food runner for a spoon he acknowledged, and never returned. I had to wait 5 minutes for another waitress to flag down to finally be able to eat my soup.

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