Dining at Humboldt for the first time, during the ...

Dining at Humboldt for the first time, during the closure of indoor dining, I didn't know what to expect. I had a recent visit to a restaurant that had an enclosed patio, but I still froze in My Carhartt and stocking cap. The conditions at Humboldt were better. Outside of a ten minute propane heater problem, the patio was fairly comfortable even at night. The burrata and soup were a great start, and the mains, steak fries and lamb bolognese, were very flavorful and filling. Our server did become quite occupied, and largely forgot about us, due to a larger, sociable table near the midway point, but it seemed like they had a barebones staff due to regulations. Although it is easily the most expensive restaurant in the neighborhood, it is still a far cry from being in the top tier of Denver's restaurants on price point. Which makes it's artful, tasty dishes a welcome surprise to the senses. I'll be back