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Had a wonderful dinner here courtesy of my other h...

Had a wonderful dinner here courtesy of my other half, for my birthday.

We arrived, were greeted warmly and had a choice of tables, though the restaurant soon filled up.



The Aber Falls Marmalade gin was wonderful and the wine list was extensive and eclectic.

We started with some wonderful bread rolls and accompaniments, I then while I had the Asian Duck my girlfriend had the quail egg starters. Both dishes were delicious. Probably the best piece of duck I have had, and the spring roll was crispy and tasty.

We followed these with the scallops & squid ink pasta and the Wagyu beef. The Way beef dish was the star of the culinary experience for me, everything was cooked to perfection with mushroom and a veal brain croquette. Utterly fantastic.

We ordered a robust Pinot Noir to accompany this dish which just enhanced the experience.

For dessert we respectively had the pressed apple terrine & woodruff brulee and followed these with truffles and coffee.

The food was out of this world, the service perfect and the evening, just so special. I would love to return and thank the staff for making my birthday so very special.

A highly recommended experience.

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