We ate in the restaurant one evening and ordered t...

We ate in the restaurant one evening and ordered the tasting menu. Everything was excellent except for the blue lobster and the dessert on which we were less delighted! (for dessert it's a matter of taste) We trusted the very friendly sommelier, the wine he recommended was very good. Small downside: the meal started a little quickly as soon as we were installed that there were 3-4 people came to meet us quickly enough to ask us the choice of aperitif, serve us the drink and bring us the fun mouth. I know it's a Michelin-starred restaurant and they take interns but it was a bit much. So we eat quietly and then they adapted. Second downside, the wine list is very expensive I do not question the quality of the menu but I find it unfortunate that you have to spend a minimum of 50-60 for a good bottle. By already taking 2 menus at 109 it makes the evening a bit expensive as a young couple. I find that a shame because the restaurant is aimed at a certain category of people. Despite everything we had a great evening! I recommend