I hadn't gone to Red Lobster for about a year and ...

I hadn't gone to Red Lobster for about a year and went to the Lakeland, fl location. To my surprise noticed the change in the menu. Most dishes had shrimp. I have an allergy to shrimp and expressed this to my server who proceeded to guide me on what I should order. So I ordered broiled flounder. Before the meal was over my tongue started itching and I became dizzy. At that time I did not realize I was having an allergic reaction . By morning it was obvious. I called Red Lobster and asked to speak to a manager ... was on hold for so long that I just hung up. If you have an allergy to shrimp do not go to Red Lobster. They use the same grease to fry fish and shrimp...and apparently have their shrimp and fish together. I will no longer encourage anyone to patronize this franchise.