Susette Schoone

Review of Hotel Carrillon

Carpaccio was bland and the service really bad. We...

Carpaccio was bland and the service really bad. We got up and paid for immediately after the main course. The waiter was rude, grumpy, did not speak Dutch and did not have the decency to ask if it had tasted. Then when paying indicated, we were told. We hear this more often, the owner is informed, colleague is approached, but nothing is taken into account. So that