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Of course it is nice at Engebret, the waiter even ...

Of course it is nice at Engebret, the waiter even kindly explained the history of the place. Nice follow, so it would not have taken off to make bridal oil, nor to pretend whether the food was good or not. I will not order the steak for almost NOK 400 again. It was dry and bland. A square potato did not taste very good. A sauce stain on the plate was also nothing. On the other hand, a marbled entrecote bought at Rema 1000, bearnaise sauce that I make myself (in a water bath) and half-boiled potatoes that are then fried in my own oven will be far preferable.
Restaurants have easy games. The guests will be reluctant to create discomfort when a visit is to be an opportunity for pleasant company.
The many good reviews are incomprehensible to me.

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