Damon Myers

Review of L'Angolo Restaurant

We happened upon this tiny gem years ago when we w...

We happened upon this tiny gem years ago when we were in Philly for a concert. We had no reservation and just walked in; the smells were outstanding but they had no room. We vowed then to return one day and last night was the night. We have since moved from Brooklyn to Lancaster PA, and let me tell you, the drive was worth it! Every dish was expertly crafted with fresh ingredients and delicate sauces and broths. The artichoke hearts were exactly the right texture and I ate every drop of the accompanying broth with my remaining crusty Italian read. Efrem's seafood was cooked perfectly and my boar ragu was rich and not greasy. The pasta was fresh and perfect. This place is byo so our bill was half what it would have been in New York. We will definitely be back, so much more to try!