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Spencer Olson Review of Table 31
Where to start? It was a busy night, kudos to the ...
Where to start? It was a busy night, kudos to the overworked bartender, bad ownership to let that happen. There was an event in the square, no ignorance is not a defense. Hawaiian ribeye, ordered medium rare , was rare. Even so, the fat, so important in a ribeye was undercooked. Ordered the Brussels sprout salad , and I was expecting Brussel sprouts and I got brussels sprout leaves, which is not necessarily a bad thing, but tell me so in the menu because that kind of a surprise was not a good one. All in all a stick bye my review and the number of stars.
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