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What reviewers say about The Modern Proper

Generated with AI from 1,157 reviews on Trustburn · updated 25 days ago

Customers generally describe the recipes as quick, budget-friendly, and consistently delicious, often noting that they are easy to prepare and great for families. Many reviewers appreciate the high quality of the dishes and find them to be reliable comfort foods that are hits with picky eaters and friends alike.
What does The Modern Proper do?

The Modern Proper is a food and recipe website founded in 2013 that publishes tested cooking instructions for home cooks. It organizes recipes into categories like skillet chicken dinners and breakfast ideas, and also offers a printed cookbook, a newsletter, and a Substack for weekly inspiration.

Are there any complaints about The Modern Proper?

The critical reviewers wrote that some recipes were more work than they were worth, with average flavor and unrealistic timing. They also noted that certain ingredients like cornstarch can stick to the pan, requiring extra dishes, and that specific flavor combinations like cardamom in rice porridge may not suit everyone's taste.

What do people say about The Modern Proper outside Trustburn?

People outside Trustburn frequently recommend specific recipes from the site, such as a Shepherd’s Pie and a white bean chicken soup with jalapeños and dill. Reviewers on Reddit often praise the site and cookbook for their quality, with some stating they prefer the Modern Proper recipes over those from major publications like the New York Times.

AI-generated from reviews on this page. Verify anything important with the company directly.

Audrey
Reviews 1

I’m absolutely hooked on these treats from The Modern Proper! The quality is outstanding. I recently hosted some friends and served them up—they were gone in a snap! I’ll definitely be making them again tonight. Thanks for the great product!

Vanessa E
Reviews 1

The Modern Proper is the go-to for quick, budget-friendly meals that won’t break the bank on a college budget. My roommates and I made a dish from your site last night and it was a hit. Your recipes are always spot-on, and I’m already looking forward to picking up your cookbook when it drops next year.

Lauren Swan
Reviews 1

This dish from The Modern Proper is a lifesaver! It’s the perfect comfort food for families facing tough times, whether you’re caring for a new baby or recovering from illness. I’ve cooked it several times, and it’s consistently a hit, even for my pickiest eaters. I usually opt for 1.5 pounds of Italian sausage to make it extra hearty, but following the recipe to the letter works beautifully too. Easily a 5+ star meal.

lyn
Reviews 1

The Modern Proper truly nailed it with this DEE Lish dish! It’s a fantastic addition to our weekly meal rotation. Super quick and simple to prepare, making it the perfect comforting dinner to share with friends going through a tough time.

Courtney Franks
Reviews 1

Last night I whipped up the Chimichurri meatballs from The Modern Proper, and they were a hit. I mixed beef and pork, resulting in a tender, flavorful dish. Paired with sweet potato fries and salad, it made for a simple yet delicious family dinner that everyone really enjoyed.

OH MOM
Reviews 1

We love The Modern Proper for bringing such wholesome, nutritious recipes to our table! I had to get creative since I didn't have red cabbage on hand, so I swapped in shredded carrots for some extra crunch and added a red bell pepper (though I’ll definitely snap peas into the mix next time). I even made my own tahini from scratch, which was totally worth the effort. The result was a hearty, flavorful salad that tasted amazing. Thanks for the inspiration!

Rachel
Reviews 1

I’m never disappointed when I cook from The Modern Proper, and this dish was no exception. I made a few swaps based on what was in my pantry: I had to cut back to a single can of black beans, used leftover crushed tomatoes (which worked perfectly since I’d just made their restaurant-style salsa), and switched to grass-fed beef. The result was delicious. I also doubled the batch because my mother-in-law gave me a huge haul of bell peppers; I froze half the mixture after step four, and it reheats beautifully from frozen at 400 degrees for 45 minutes. It’s such a relief to have a healthy, tasty meal ready to go on busy nights. Thanks again, MP!

Michelle Kneher
Reviews 1

The Modern Proper has completely changed how I cook ribs. The process is incredibly straightforward, yet the results are outstanding. I’m now committed to using this method exclusively. I paired them with roasted fingerling potatoes and parmesan green beans for a effortless, delicious meal.

Lauren D
Reviews 1

I prepared this dish for our holiday gathering and it was a hit. The béchamel was truly exceptional. I’d recommend using double the mushrooms and adding an extra layer to the lasagna. I scaled the recipe up by 50% to ensure enough quantity, which was a good call since a single batch would have been too thin. I personally prefer a taller lasagna. I’ll definitely be making this again!

Sofia
Reviews 1

This recipe from The Modern Proper is a total hit. I gave it a little extra kick by tossing in a teaspoon of Italian seasoning and letting the chicken soak in the spices for a few hours in the fridge, but otherwise, I stuck to the instructions as written. It’s so flavorful that I’m definitely adding it to my regular meal rotation. I’ll be making it again for sure!

Deb
Reviews 1

I really enjoyed this dish from The Modern Proper! After getting homemade pesto from a neighbor, I was looking for a creative way to use it up without making the sauce from scratch. Since my partner isn’t a huge fan of baked chicken, I was thrilled that he loved this version. I adapted the recipe slightly by swapping fresh basil for fresh thyme in the bruschetta, and it still turned out delicious. I also took the liberty of layering the pesto and bruschetta directly on the mozzarella so the flavors would meld as the cheese melted. Great results!

Daniel Gallagher
Reviews 1

I swapped out the Greek yogurt for coconut milk in this recipe from The Modern Proper, and the result was phenomenal. Hands down the best tandoori chicken I’ve ever made. The spices are perfectly balanced, and the meat stays incredibly tender and moist. I’ll definitely be cooking this for my family for years to come.

Tosha S
Reviews 1

The Modern Proper nailed it with this recipe! I initially meant to leave a review but ended up posting a question instead. The dish was a total crowd-pleaser, especially when I paired it with shredded steak. It was delicious enough that I’ll definitely be cooking it again.

Rachel Y
Reviews 1

I found the experience with The Modern Proper to be seamless and very user-friendly. While the flavor profile was solid, I felt a squeeze of fresh lemon would have taken it to the next level. I also finished the dish with some crumbled goat cheese, which was a great touch.

Nicole
Reviews 1

The Modern Proper delivered a truly exceptional dining experience. I relied on their convenient meal prep option, heating it in the oven just before serving. The flavors were rich and well-balanced, and pairing it with the homemade raita and fresh naan took the meal to the next level. It tasted just as good as something you would get at a high-end restaurant.

Taylor Puckett
Reviews 1

Every other week for the past year, I’ve made this recipe from The Modern Proper, and it has become my go-to crowd-pleaser. While I’m a huge fan of their entire collection, this particular dish is hands-down the best, especially when entertaining guests.

Alexandra Grimanis
Reviews 1

I recently ordered from The Modern Proper and the results were fantastic. I cooked a whole chicken on my charcoal grill, and it only took about an hour. The meat turned out incredibly tender while the skin became perfectly crisp. A truly effortless and delicious meal!

Emily
Reviews 1

I really enjoyed this dish from The Modern Proper. It’s hearty and satisfying. I usually customize it by adding extra shallots and lemons, just because I love that flavor, and I prefer using boneless, skinless chicken thighs for convenience.

Kathryn Myles
Reviews 1

The Modern Proper’s recipe truly delivered for me—it was hands down the best one I’ve ever cooked! I took a few liberties by adding extra tomato paste and winging the spice amounts, but the result was incredible. The meat turned out perfectly tender yet held its shape beautifully, which is exactly how I like it rather than falling apart into shreds.

Tara
Reviews 1

I recently discovered The Modern Proper and this dish has quickly become a staple in our household. We are cutting back on meat, and this recipe fits our new lifestyle perfectly. It is a hit with my husband, and surprisingly, the kids devour it too! I usually serve it with ramen noodles or rice. Thanks for making tofu so approachable!

Debbi Wayman
Reviews 1

I whipped up a meal at The Modern Proper tonight with a little twist since we were out of pineapple and swapped it for a ripe mango. It turned out amazing! I also tried adding avocado to my stir-fry for the first time, and it has quickly become a new favorite addition.

Sue
Reviews 1

The flavors from The Modern Proper were spot on. I served it over rice the first time, then switched to farro for a heartier texture, finishing it off with fresh cilantro. It pairs perfectly with warm mini naan dippers—highly recommend! Thanks for sharing the recipe.

Hollie B
Reviews 1

Even as someone who isn’t a fan of soup, I found the meal from The Modern Proper absolutely delicious. It truly stood out as great, rather than just being acceptable for its category. I’d definitely order it again, though I’ll be keeping it all to myself next time! 😂

Kaila Alao
Reviews 1

I was really impressed by The Modern Proper’s recipe! To customize it, I swapped the coconut milk for homemade chicken broth and coconut cream, then loaded it up with chicken and green peas. The result was absolutely delicious. I’ll definitely be cooking this again.

Raquel
Reviews 1

I whipped up this dish for my granddaughters, and both they and my husband absolutely adored it. The taste was so good that they requested it twice within a single week, and I was happy to oblige both times! It is genuinely a hit with the whole family, as my granddaughters happily went back for seconds each time. Tasty and simple to prepare, this is definitely a winner.

Kelly
Reviews 1

If you’re looking for the ultimate chicken chow mein, this is it. It delivers that authentic takeout taste right in your own kitchen. I don’t usually leave reviews for the online recipes I use, but this one from The Modern Proper was so spot-on that it demanded a mention. Easily a 10/10.

Renee
Reviews 1

I noticed that the cornstarch tends to stick to the bottom of the pan, even with a good shake. The residue was substantial enough that I ended up using a second pan for the rest of the batch, which felt like doing extra dishes. That said, the texture it gives the chicken is undeniably crispy.

Katie
Reviews 1

The Modern Proper really impressed us. Even our picky teenagers who usually avoid mushrooms and zucchini finished their bowls. I made the dish with lean beef stew meat, and the result was incredibly tender. A fantastic meal for the whole family!

Josh Huck
Reviews 1

I tried the loaded baked beans and cornbread from The Modern Proper today. Living in New England but originally from the South, I came in skeptical about whether the quality would match my standards. My family and I had to agree: this is hands down the best meal we have ever had. Period. I did add a few twists—sriracha honey on the cornbread and extra meat, shallots, diced roasted red pepper, and a whole head of garlic in the beans—but the base recipe was still epic. You ladies really know what you are doing. Thank you so much!

Elizabeth S
Reviews 1

I was really impressed by The Modern Proper's recipe. It was incredibly simple to prepare and the result was delicious. I cooked six chicken breasts, weighing in at about three pounds, and the sauce was more than enough to go around. For the sides, I paired it with roasted potatoes, beets, and onions.

Sharon
Reviews 1

I’m new to The Modern Proper and absolutely thrilled with this dessert. It was refreshing to discover a recipe that uses no more than a cup of sugar and a single stick of butter, yet the flavor is just as rich and satisfying as the sweeter options I’m used to. You truly wouldn’t even notice the difference!

J
Reviews 1

The Modern Proper nailed it with this dish. The flavors are spot on, and I’m already planning to cook it again soon. It’s super easy to whip up a double batch for meal prep—just reheat and top with a fried egg for the perfect finish.

Kari
Reviews 1

The Modern Proper made this recipe a total success! I was blown away by how moist the chicken stayed inside—usually, I worry it would dry out, but this time it was perfect. I followed my own twist: four pounds of chicken, three packets of their taco seasoning, plus garlic, salt, cumin, and a splash of bottled lime juice. The result was fantastic. I’m definitely making this again soon; too bad I couldn’t attach a photo to show off the dish!

Maureen
Reviews 1

I’ve turned this into a regular staple in my household at The Modern Proper, and it’s always a hit—some family members claim they could actually drink it! I tend to double the sauce ratio since we love it loaded on our noodles. For my peanut-allergic relatives, I swap in cashew butter, which works just as well. I also reduce the vinegar slightly to suit our taste.

Kendra
Reviews 1

The Modern Proper made this dish a breeze! I stuck with Rao’s marinara, which really is the game-changer here. After adding fresh mozzarella, a dusting of parmesan, and a quick broil for that golden crust, it came out perfect. I also stirred in some fresh basil right into the sauce and gnocchi for an extra burst of flavor. Highly recommend!

Susy Sevilla
Reviews 1

The baked ziti from The Modern Proper was a total success and went down a storm with my husband. It’s definitely going into our regular meal rotation. I was pleasantly surprised by the generous portion size, so we’ll be enjoying leftovers for days to come!

Jenn
Reviews 1

The Modern Proper’s waffles are truly exceptional. I highly recommend adding cornstarch to the batter; the extra crunch it provides on the edges is a total game-changer. This has officially replaced other boxed options as my favorite breakfast choice.

Holly K
Reviews 1

The recipe from The Modern Proper was spot on right out of the box. I was genuinely surprised by how delicious it turned out in the oven—easily restaurant quality! Since the instructions were so clear and effective, I’ll definitely be making this dish regularly.

Colleen
Reviews 1

The Modern Proper nailed it with this dish! I made it for Thanksgiving to escape the usual canned green bean casserole monotony. It was such a hit at my family gathering—where people are usually stuck up about their traditional recipes—that not a single bite was left behind.

Autumn
Reviews 1

The Modern Proper is a fantastic choice for quick family dinners! I recently used up some leftover Sunday ham to create a new meal for a busy Monday evening, and the results were spot on. While it took me about 45 minutes to put together twelve of these, the process was straightforward and the outcome made every minute worth it. This recipe is definitely a keeper for our weekly rotation.

Nanajee Travels
Reviews 1

The Modern Proper has mastered the art of comfort with their festive Risgrøta. This Norwegian rice pudding is a delightful mix of creamy texture and subtle sweetness that feels effortlessly easy to make. It’s the perfect dish to slow down with, whether you are celebrating the holidays or just enjoying a cozy evening at home. If you haven’t tried their risgrøt yet, it is definitely a treat worth experiencing.

Wendy
Reviews 1

I absolutely loved the meal from The Modern Proper, though I’d argue it deserves the name Pesto Chicken Caprese rather than bruschetta, since the toppings are more akin to a caprese salad. I added my own twist by swapping in white balsamic and finishing it with a balsamic glaze. It made for a fantastic dinner.

Allison
Reviews 1

I’ve always liked The Modern Proper, but this recipe was more work than it was worth. The flavor was pretty average, so it won’t make it into my regular meal rotation. I’m not sure the timing is realistic—ten minutes to prep and twenty to cook? I’d love to see someone actually pull that off. Ultimately, the lackluster taste didn’t justify the effort.

Silver
Reviews 1

I’m thoroughly impressed by The Modern Proper and have already added this meal to my regular rotation. It’s a welcome addition to our weekly menu. The recipe was flexible enough to accommodate missing ingredients—I just had to get creative. I also threw in some finely chopped spinach to sneak in extra veggies, which I always try to do.

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About The Modern Proper

The Modern Proper is a food and recipe website that publishes written and tested cooking instructions for home cooks. Founded in 2013, the site shares recipes organized into categories such as skillet chicken dinners, breakfast ideas, and ground beef dinners, alongside seasonal collections like grilled summer dishes. It also offers a printed cookbook available for purchase and maintains a newsletter and Substack for weekly recipe inspiration and seasonal menu tips. The business connects with its audience through social media channels including Instagram, Pinterest, Facebook, and TikTok.

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Vancouver, WA, 98686, US