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Do customers need to refrigerate the aged kashar cheese immediately upon arrival, or can it stay at room temperature for a short period?
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About Kısırdağı Süt Ürünleri
Kısırdağı Süt Ürünleri is a Turkish dairy producer based in Otbiçen Köyü, Ardahan, specializing in traditional cheese and dairy products. The company makes aged kashar (kaşar) cheese matured for six months in stone cellars, along with other items including traditional butter, lor cheese, clotted cream (kaymak), and honey. Their offerings emphasize natural ingredients, described as using only milk, rennet, and salt with no additives or preservatives. The business sells its products directly through its website, offering shipping with free delivery on orders of 1,500 TL and above, and presents itself as a continuation of a 50-year cheesemaking tradition from the Eastern Anatolia region.
- Website
- kisirdagi.com
- Phone
- +905327419338
- [email protected]
- Categories
- Food & beverages, Food production, Dairy
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