thecurrypizzacompany6

The Curry Pizza Company is a family-owned restaurant chain specializing in Indian-inspired pizzas, wings, and appetizers, operating locations in Central and Southern California as well as Texas.

Customers can order food online through the company's website or visit one of their 11 physical locations to dine in, catering, and event services are also available.

The menu features over 58 named pizzas, including the Savage Pizza, Hawaiian Hurricane Pizza, and Malhis Buffalo Ranch Chicken Pizza, each with unique sauce and topping combinations.

The business operates 11 locations across California and Texas, including sites in Fresno, Tulare, Visalia, Walnut, Fontana, and Houston.

A single Trustburn review from July 26, 2024, gave the business a 1 out of 5 rating, citing uninspired flavors as the main complaint.

The company's philosophy emphasizes hand-stretched dough, sauces simmered for hours, and ovens reaching 800 degrees to marry tandoor heat with stone-bake precision.

Founder and Executive Chef Verender Singh Malhi created the concept to fuse Indian spices with artisanal pizza, aiming to bridge cultures through the tandoor and stone-bake oven.

Some reviewers praise the friendly staff and the enticing visual presentation of the food, while others note that the cost can be high.

The business offers a variety of vegan options, such as the Valleys Vegan Goddess Pizza and the Vegan Curry Veggie Pizza, alongside traditional meat-based pies.

The company provides catering services and event information for groups looking to enjoy their specialty pizzas and wings in a customized setting.

The website mentions a legacy of sharing a grandmother's secret butter chicken recipe, which is featured as a signature item on the menu.

The business claims to be part of the 'Top 100 Places to Eat in America' and operates with a team led by Chef Malhi across multiple states.

The company uses a combination of red sauce, white sauce, and pesto as bases for their pizzas, often pairing them with fresh cilantro and diced tomatoes.

The business operates in Central and Southern California and Texas, with locations like the one in Walnut using the phone number 909-978-5065 for contact.

The company's website states they are redefining the pizza landscape with bold Indian spices and artisanal dough, aiming for an authentic and adventurous dining experience.