I use this chart frequently during my weekly brew sessions because it is always available and loads quickly on my mobile device. The ability to print the chart is a nice touch for keeping a physical copy handy in the brewery. The site provides clear instructions on how to use the tool, ensuring that even beginners can find the correct pressure settings. It is a reliable resource that supports the brewing process without any downtime or complex navigation requirements.
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Questions about Keg Beer Carbonation Chart
What is Keg Beer Carbonation Chart?
CarbonationChart.com is an interactive keg beer force carbonation chart published by AleFöld Brewery that maps CO₂ pressure in bar to carbonation volumes across different beer temperatures. It allows users to tap cells to pin readings and includes toggle options for bar, psi, °C, and °F units, as well as English and print modes. A separate section lists beer styles such as Pils, Hefeweizen, Pale Ale, and Belgian Ales along with their typical carbonation level ranges. The site serves as a reference tool for determining appropriate carbonation settings for kegged beer.
What are the typical carbonation level ranges for different beer styles?
The chart provides specific carbonation level ranges for various beer styles, including Lagers like Pils and Helles at 2.2 – 2.6 VOL, Wheat Beers like Hefeweizen and Weizen at 2.6 – 3.2 VOL, and Ales like Pale Ale and IPA at 2.2 – 2.8 VOL. Belgian Ales such as Saison and Dubbel range from 2.4 – 3.2 VOL, while Stouts and Porters fall between 1.8 – 2.2 VOL. Sour and Specialty beers like Gose and Berliner Weisse are listed with a range of 2.0 – 3.0 VOL. Users can select a style to highlight its range in the chart for quick reference.
What are the recommended carbonation methods for kegged beer?
The chart includes a section on carbonation methods, recommending Burst Carbonation (Fast Carb) by setting pressure 0.3 – 0.5 bar higher than the chart and shaking the keg gently for 12–24 hours. Alternatively, the Set & Forget (Slow Carbonation) method involves setting the exact pressure from the chart and leaving the keg in the fridge for 2–7 days. These methods assume sea level conditions.
How does altitude affect the carbonation pressure settings?
Users can adjust for altitude by adding about 1 psi (0.07 bar) for every 2000 ft (60 m) of elevation above sea level. The chart also notes that actual carbonation may vary depending on beer composition and that pressures assume sea level. Users are advised to make sure the beer is cooled to the target temperature before carbonation and to wait several hours for CO₂ to stabilize after changing pressure.
Who publishes the chart and what other tools are available?
The chart is published by AleFöld Brewery, which is associated with the website www.alefold.hu and another brewing tool, www.BeerTune.com. The site uses Google Analytics to count visits and has no ads. The version of the site is v1.5, dated 09/2026, and the contact email provided is [email protected]. The website also mentions using cookies and focuses on passion, curiosity, and innovation.
What sections and tools are available on the website?
The chart includes a 'How to Use This Chart?' section that guides users through selecting beer temperature and desired CO₂ volume. It also provides a 'Conversions' section with specific conversion factors for VOL CO₂, bar, psi, and kPa. Additionally, the site lists beer styles and their carbonation levels, allowing users to highlight a style's range in the chart.
How can I contact Keg Beer Carbonation Chart?
You can reach Keg Beer Carbonation Chart by e-mail at [email protected].
How is Keg Beer Carbonation Chart rated on Trustburn?
On Trustburn, Keg Beer Carbonation Chart has a rating of 4 out of 5 based on 5 reviews.
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5 Reviews
While the chart itself is useful for calculating pressure, the page does not specify which brands of regulators or kegs the values are calibrated for. From the information available, it is unclear if the pressure readings account for line loss in long gas lines. For someone considering this company for equipment recommendations, the lack of specific hardware details is a notable omission that requires additional verification before relying on the numbers for critical drafts.
The technical precision offered by this carbonation chart is impressive, particularly for those who require accurate force carbonation data. The interface allows users to select a beer style and immediately see the corresponding carbonation range, which streamlines the planning process significantly. The section on carbonation methods, distinguishing between burst carbonation and the set-and-forget approach, provides practical guidance for varying patience levels. The altitude adjustment note is also a valuable addition, ensuring accuracy for brewers at higher elevations who might otherwise struggle with standard sea-level pressure readings. The site remains clean with no intrusive ads, and the data appears reliable for both professional and amateur use. The inclusion of unit conversions for bar and psi further enhances its utility across different equipment types. It serves as a reliable reference point for achieving consistent results in every batch.
I love how easy it is to find the exact pressure needed for my stout at different temperatures. The conversion metrics are also very handy.
This carbonation chart has become an essential tool for my home brewing routine. The ability to tap a cell and pin a reading is incredibly convenient when I am working in a dimly lit garage brewery. I appreciate the clear layout that connects temperature directly to pressure without requiring complex calculations. The inclusion of beer styles helps me visualize the target range for different brews, from lagers to Belgian ales. It is a straightforward, ad-free resource that delivers exactly what a brewer needs without unnecessary distractions or clutter.
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About Keg Beer Carbonation Chart
CarbonationChart.com provides an interactive keg beer force carbonation chart that maps CO₂ pressure in bar to carbonation volumes (vol) across a range of beer temperatures in Celsius and Fahrenheit. The chart allows users to tap a cell to pin a specific reading and includes toggle options for bar, psi, °C, and °F units, as well as English and print modes. A separate section lists beer styles such as Pils, Hefeweizen, Pale Ale, and Belgian Ales along with their typical carbonation level ranges. The site is published by AleFöld Brewery as a reference tool for determining appropriate carbonation settings for kegged beer.
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