Attended a Chef s Table Lunch and had a great time. The food was amazing! Also, the whole presentation and dialogue with the chefs made for a fun experience. Definitely recommended and I will be back!
What a wonderful place for business events. The Dinner project on Wednesday for lunch is amazing. Every week is a different menu item and the things you learn and your tummy gets to experience is amazing!
We came here for a company event and had an absolutely amazing time. The class was fun and educational, the instructor was great and answered all our questions thoroughly. The food was delicious! It was a great event for people from all skill levels.
Amazing classes staff and the owners are very nice perfect for young teen who need a hobby
I have taken several classes and have yet to be disappointed. Every class has been fun as well as educational.
Great class size, great food. Nice facility... Little pricey however. But over all fun!
We had a company team building event here. The education was fantastic; the food was great; the chefs were amazing. It was time well spent for me personally and the team I'm on.
How there are anything less than 5 stars in these reviews blows my mind. We had a WONDERFUL experience during a recent company team building event. The staff was amazing and the environment was great. What a fun day and can't wait to get back with my wife for a date night so I can show her my skills!
We recently had our work Christmas party there and everyone is still talking about how fun and different it was! My wife and I are already planning to go back with our children.
Our office rewarded us with a group cooking class. We had a group of 19 people and it was really cool to learn from a executive chef to cook a meal start to finish.
Accommodating, informative, friendly, & knowledgeable sous chefs helped us through the whole process.
Clean workspace, fresh food, educational but fun experience. Hoping to go back and take another course!
My team at work went there as a team building activity. When we were about to begin cooking one of the employees said to me You re outnumbered . I m guessing the comment was stated because I was the only black person in the room. There was nothing else that differentiated me from everyone else. I was immediately uncomfortable and felt as though I was not wanted there. I would not revisit this establishment.
Great people who love take the time to explain things to you. I would recommend you bring a friend. you'll learn something new and have a great time.
I went to the dips, spreads, and breads and it was so fun! Amy was such a fun person and taught a lot of skills along the way that i can use in my everyday cooking. And i learned some new yummy recipes!! I for sure recommend taking a class
I have been to classes and events at SLCC. The instructors and owners are all enthusiastic and very nice. Everyone is excited to share their knowledge. Class sized are great. There is time for individual attention. All the food has been wonderful in class and at events. You go home with the recipes from the classes. I have always enjoyed myself and learned something or lots of things.
Salt Lake Culinary Center is such a fun and unique experience. I was able to go to a birthday party where we were split into groups and each group made a bruschetta and we voted for the best one. It was such a great time!
The worst customer service I have ever experienced! I have scheduled a class 2 months in advanced and it got cancelled a week before. My husband purchased a gift certificate for me and since we are moving out of the country and won't be able to use I have asked to return it and the owner of the place, Rich, have told me that he is not willing to return it and the conversation is over. Also, Christina the assistant is the worst! Just horrible customer service front to end. Avoid going there.
Rich and Diane are wonderful to work with, their facility is amazing and the staff is friendly and very knowledgeable. Had a great experience! Would highly recommend!
I had the privilege of working with SL Culinary Center as a bartender for one of their events. I was impressed with how organized the event was. They are really doing it right. The staff was relaxed and so hospitable towards guests and other vendors. It is a great team to work with. The event planner was absolutely incredible.
The food was delicious. I've worked with EVERY SINGLE catering company in Salt Lake and the food that they made here was insane. They pay attention to detail and it shows with every forkful.
They take pride in their craft is refreshing. I was here for an event but they offer a ton of classes and with their state of the art kitchens I bet they are amazing.
If an establishment is great to work for/with it is an even better place to go and enjoy your evening.
The Dinner Project is fantastic! You have to come try it. Great people and great food.
I enrolled my son in the summer camp program. He was so excited. We thought they would teach him how to cook and they would eat the meals. The first day he came home and said he didn t want to go back because they were cooking outside and the meal wasn t even great. He said the teacher was so disorganized and he didn t learn anything new. We re very disappointed and I feel like i wasted my $300. I was expecting him to have an experience with the chef in front teaching the kids the way to cook in a kitchen, not boiling eggs outside on a fire. Think twice before you enroll your kids! Not worth it!
I had such a great time at the Thanksgiving 101 class, Diane, the Culinary director was really friendly also Chef James gave us such great cooking tips. The facilities are so nice, and the food and ingredients to cook are high quality. It is a bit pricey, but is totally worth it. No doubt it is the best option to learn more cooking hacks and try new recipes.
Terrific place ! I dropped in to see what the business was about and ended up helping with judging a guacamole contest.
I was greeted and welcomed by so many nice staff that I could not refuse the offer to join them. They create a warm inviting culture , with an obvious passion for what they do.
Not to mention some killer guac.
Had a wonderful time taking an indian nights cooking class. Even though I went alone, I felt comfortable in the group I was working with and had a lot of fun in the class. Our instructor was amazing and the food was delicious! I'd definitely recommend.
I took the Pie Making class and it was one of the best nights I've had in a very long time. Not only was the instructor amazing, but the entire staff were there to help with everything. My family couldn't believe I had made the pies myself! This will definitely become a Thanksgiving Eve tradition.
Salt Lake Culinary Center: Your Gateway to a Successful Culinary Career
If you are passionate about cooking and want to pursue a career in the culinary arts, Salt Lake Culinary Center is the perfect place for you. Located in Salt Lake City, Utah, this nationally-accredited culinary school offers comprehensive training programs that will equip you with all the skills and knowledge needed to succeed in the competitive world of food service.
At Salt Lake Culinary Center, we believe that cooking is an art form that requires both creativity and technical expertise. Our experienced instructors are dedicated to providing students with hands-on training in all aspects of culinary arts, from basic knife skills to advanced cooking techniques. We offer a wide range of programs designed to meet the needs of aspiring chefs at every level.
Our Professional Chef Program is our flagship program and provides students with a comprehensive education in all aspects of professional cooking. This program covers everything from basic kitchen safety and sanitation practices to advanced pastry techniques. Students will also learn about menu planning, recipe development, food costing, and other essential business skills needed for success as a chef.
For those who want to specialize in pastry arts or baking, we offer a Pastry Chef Program that focuses on creating delicious desserts and baked goods. This program covers everything from classic French pastries like croissants and macarons to modern cake decorating techniques.
In addition to our full-time programs, we also offer part-time classes for those who want to improve their cooking skills without committing to a full-time program. Our recreational classes cover topics such as international cuisine, wine pairing, grilling techniques, and more.
At Salt Lake Culinary Center we understand that not everyone can afford traditional tuition fees so we have partnered with various financial institutions offering student loans at affordable rates so everyone can achieve their dreams regardless of their financial status.
We pride ourselves on providing our students with real-world experience through internships at some of Utah's top restaurants or hotels where they get hands-on experience working alongside seasoned professionals while still studying at SLC center
Our state-of-the-art facilities include fully equipped kitchens featuring commercial-grade equipment used by professional chefs around the world. We also have an extensive library containing cookbooks from around the globe which helps broaden your knowledge base beyond what's taught within class walls
In conclusion if you're looking for an accredited culinary school where you can learn everything there is about being successful as chef then look no further than Salt Lake Culinary Education!
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