Restaurant Végo, Panier du Chef Review

I went to this restaurant with friends, and after this meal I can conclude that:
- Bib offered on the foul menu, comparable to a tire accompanied by frozen and poorly thawed broccoli mousse.
- Industrial onion soup, I felt like I was drinking unleaded 95
- Regarding the service, rude and incompetent staff (long wait, repeated laughter from the waiters in the middle of the room, no politeness and a lack of professionalism)

To conclude, TO FLEE !!!!!

Resto nothing more, only young waitresses are nice. The menu at 23 is ok, the rest is much too expensive. The children's menu is 19 euros. 3.20 euros the coffee ...

Reception and average service, we do not have too much to complain about the other comments ... meal rather good and hearty.

Excellent food, fast and quality service, very good value for money, careful decoration. Restaurant to recommend.

Superb moment with a friendly staff, available, a map provided and good value for money. I will come back to that.

Very unpleasant waiter, luckily the person in charge of taking the order was friendly, Lyon specialty on the menu, average service, 1 knife was missing and a guest waited for his plate

Stumbled upon this restaurant by chance, very cold welcome, you have the impression of disturbing ... to be avoided on weekends, very slow service (more than 30 minutes to take the order, allow 45 minutes more to be served). Waiters in the juice, error of dishes between tables, additions not corresponding to the orders. On the culinary side, the dishes are quite elaborate and quite good, very good value for money on the gones menu, the others are a bit expensive.
Too bad there is so much waiting!

I went for lunch this afternoon at four warm prices correct food excellent although it is difficult to find a restaurant in all its streets full of other restaurant all tempting to discover

Entered at 1.15 pm ... it's 3.20 pm and we are still waiting ... rude and distracted, to enter only for a glass of water

I had a good meal there. Even taking the cheapest menu, you can discover and enjoy the specialties of Lyon.
On the other hand, I did not find the attitude of one of your waitresses very professional. She had to deal with strangers who tried to take their order in French and she burst out laughing in front of them while mocking their accent and asked one of her colleagues to take the order.
It does not concern me so I still put 4 stars but I was really uncomfortable and embarrassed for them.

Ah yes! We certainly had a good welcome! But we then discovered the behind the scenes, waiter not knowing the menu, tasteless dishes, shabby portions for 19 balls (I had a sore butt!), The toilets are impassable and when you get there a smell urine tickles your nostrils ... etc ... etc ... AVOIDED SERIOUSLY.

Very friendly place and staff. Good and plentiful food.
Soft music from the 80s. Great.

So I went back 40 years later for Valentine's Day .. the "menu of gones", at 42 euros !! ... disappointed us. The boss should go around the room more often .... and not leave a waitress alone for 80 covers ....... it is NO longer a Lyonnais cork like blessed time from the salad basket in 1980 1982

A disaster ! To avoid !
Staff absolutely not smiling, and very unfriendly! Inedible food and it comes out of the freezer!

Long welcome. Unpleasant and unprofessional staff.
Dishes expensive for their content, the flavors are not there.
Very disappointed with this restaurant. I do not advise at all.

Tested it is done, I will not go back there, very expensive for what we eat, and between 5th and 6th l Orangina, we did not taste the meal, flank steak tastes mediocre, on 3 custards ditto vegetables none with the same taste including 1 with a strong cheese flavor that cannot be eaten, I don't call that a Lyonnais cork, alas! I do not recommend it, there are much better restaurants at better prices elsewhere.

A very nice restaurant where you can eat very well, waiters are listening and very smiling we have a great time! To come without any hesitation !!!

Unworthy of a Lyonnais cork. Exorbitant wine prices ... I don't recommend the chef's basket.

From our experience of this day there is absolutely nothing positive in this place:
Very noisy place.
Unfriendly staff.
Dishes not good.
Exaggerated prices for quantities and quality.
Poor service: missing cutlery, basket of bread forgotten, 4 hot dishes brought on 5 (the last guest was served at our request while we finished our plate). Dessert cards thrown on our table.
Despite our remarks very clearly expressed to the staff, no excuse or commercial gesture, just a disdainful attitude ..
To flee !!!

Friendly staff. Meals without more, paying 35 euros for a menu and eating without taste is not worth it. I took salmon back with its virgin sauce, what a disaster! the fish was dry the rice it looks like a week's rice and the famous virgin sauce (olive oil with critron ). On the other hand, the beef flank was passable as well as the traditional cake (they deserve a

Very friendly moment exceptional places and let's not talk about this exceptional service. Eremir Ramizi our head chef who brought us a friendly side, quality service, the ravioli and the bib really to crack we spent a moment in exceptional love and we will return it is so nice to be served here and this quality!

Despicable address, where the casualness of service argues with arrogance or contempt! Food without interest. I have never been so poorly served by a staff who claims his disregard for customers.

Warm place, very friendly waiter! The meal was generous and very good.

One of the most disgusting restaurants, waiter not friendly at all, 1h waiting for the dishes seriously shame on French and Lyonnaise cuisine. I have never tasted such an inmenjable bib, the foie gras sauce I'm still looking for where it was, their tasteless toppings and their misery on the plate. I'm a cook and I'm shocked that we can let people like you pretend to cook. The worst we tell you is a scandal and you answer: "Oh I was not aware or I never noticed." Serious and most of your positive comments are just people from your home.

Fast service but dishes without flavor I advise against

Not all Lyonnais corks are the same.
This one is one of the bad.
Expensive and very average cuisine.

The MacDonalds is better
Value for money amazing to run away

If you want to find a tourist trap, this is the place!
Do not take restaurant vouchers, do not have a contactless bank card (TPE) device while we are in the midst of a health crisis! And it is surely not because of the price of a TPE with contactless that they do not have one, because in view of the prices charged and the plate very poorly supplied (a piece of meat and 3 potatoes chasing each other as well as a teaspoon of Saint Marcelin sauce and all that for 27 ), I think they can afford one.
7 a bottle of sparkling water or 6 33cl of Coca-Cola. We're almost on the prices of a good restaurant! But that's not the case ...
In short I strongly advise against!

Very disappointed with our visit ... With my companion, we wanted to introduce our family to Lyon cuisine, and this restaurant really did not meet our expectations. The reception was first made by a tout, who was very friendly, then by the room staff.
As a starter, the onion soup that I took was good but nothing more, the hot sausage that my father-in-law had chosen was not of very high quality.
As a main course, the quenelle (not nantua sauce but tomato sauce) that I had had no great taste, and the lukewarm accompaniments, limited to cold, were not great either (a vegetable flan and a little un seasoned rice).
Our desserts were served with little delicacy, and accompanied by the bill to ask us to make way for the following. All for a rather exorbitant price given what we were served.
I rarely post negative reviews but this one was obvious, I'm sorry.

I recommend this restaurant because the menus are correct, varied and very good - the staff are friendly - the appetizer was offered to us at the second visit and today aperitif and limoncello - I recommend this restaurant

It was good but too expensive ... Ah the prices for the month of August ... A children's menu at 19 euros is really abused ... But as I do not risk going back ...

Super nice waiter kitchen at the top thank you for having a good time

Although we had a good time and the service was pleasant, we can not say that we were completely feasted, especially on the menu entries (which is also very expensive for what is served: lyonnaire salad (fair ) + andouillette + dessert for 28 euros ....). Also, the price / quality ratio is not very good ... like the wine, which I found very expensive for poor quality ...

This restaurant does not reflect the Lyonnais cork
A chicken supreme with frozen vegetables and dry meat for 26
Very disapointed

Super bouchon lyonnais, a real treat always a pleasure to go and enjoy Lyon specialties

Excellent, impeccable service, delicious meals, I highly recommend

Very good reception, fast and efficient service. Lyonnais tank excellent !!!

6 euros the pressure ..... while at Bocuse we have it at 4.80. In addition a kitchen without ambition enough any !!!!!!

Worth a detour, rude boss speaks to employees like slaves in the sight and ears of customers. Wine corked unfriendly waiter waiting between courses.

Excellent!! Servers very friendly, generous dishes and very well cooked, a very good atmosphere, in short a very good atmosphere

The rotten fruit of the basket, never come here, waste of time and money.
The caramel cream one wonders if the caramel is not based on fuel oil.
All agreed with Mr. Joachim Sangare.
An address avoided at all costs.

Hahahaha lamentable welcome, price too expensive, on the other hand the small ones are of qualities and good. They don't take restaurant tickets, hahahaha just a big joke !! go your way there is much better in old Lyon.

Very slow service, rather good Lyonnaise salad but main dish (chicken cutlet) really not good. Overpriced, disappointing.

The dishes are finished with penalties that we bring the next. We are brought coffee with the cheese because "there are people waiting outside". In short, we are only numbers

Poor, overcooked ravioli
Vegetarian salad (green salad, carrots and tomatoes at 22 ) .... high price for what it is

Very good restaurant in old Lyon .. very nice waiters. Good choice of wines by the glass. The service is fast, and the plates very hearty.

Promiscuity and menu dispatched to make room for the 3rd service of the evening ... We feel a little in the factory rather than in the friendly atmosphere of the Lyon cork. Otherwise, the ravioles were good but the chocolate mousse not enough taken.

From the outside and inside looks good! But most of all I adore your soup, and beautiful music. Good cuisine, polite staff. The restaurant is located in the historic part of the city. I do not understand one thing I ordered lunch, but I asked for an extra portion of bread, I got 8 for bread! This is outrageous to you as a restaurant worker, and as a visitor!

Without great interest, out of price, pressure at 6 euro ...

Because the nearby restaurants are full, so go, the taste is more general!

A good address, a pti stop in the heart of Old Lyon

Ultra expensive price very limited food dish served cold endless waiting to be avoided

Place that leaves to desired, the toilet degeullasse just like food elsewhere I had the chiasse 30 min after.

Very good food. Friendly waiter, save recommended wine, smiling. ...

TO AVOID ANY SIMPLY BASIC APERO AT 6 EURO FLAT NEARLY COLD AND TO ORDER ICE CREAM THEY DO NOT EVEN TAKE THE PENALTY TO PICK US THE PERFUME !!!

Top welcome and products.
Correct price.
Wine a bit expensive.

Unsavory restaurant. It is not a Lyonnais cork (none or very few typical dishes). Regarding the meal: the entry was very correct however the rest did not follow. The ravioli was not seasoned for a penny, they had no taste all that stood out was the fat. The desserts are not under control. Too bad because the decor is quite nice (even if no Lyon cap) and the waitress too.

For the price they asked food was old and just not eatable. It does not represent French cuisine.

Great time spent in this weekend of lights
Despite the world we ate very well and
Quickly
A waiter at the top who knows how to take care of his customers with kindness thank you Eremire for your kindness
The bill is quite correct so it is safe we will iron

Bouchon Lyonnais tourist, we went there because in the restaurant where we have our habits was full. A great disappointment. Menu at 25 euro seems to me there. Very basic mixed salad with low quality products. The cook does not know how to cook meats. The sauces with the meat have not convinced us. The only positive point the gratin dauphinois was good. The menu for me is 19euro grand maximum and not 25euro. To flee ...

Stumble on this restaurant! A warm welcome, and in humor, a team to the small care !! And very good and hearty dishes !!!!!

Very surprised comments leave ... I highly recommend this restaurant !!!!

I would return as soon as I have the opportunity to return to Lyon.

The host asked us for tips after the meal ! Asked ! Also attitude is rude, quite disappointed experience. Not recommanded at all !

Good food, polite staff. The restaurant is located in the historical part of the city.

To avoid. Very slow and dismal service. Rude staff. We finally ordered after waiting at least 30 min and waving the staff 3 times. Ditto for the coffee and the bill. We had to do it 3 times. No apologies on their part. We rather have the impression of disturbing them.
I went there with Italian friends and I was embarrassed to note the mediocrity of this establishment which, moreover, pretends to display prices which are not within the reach of all budgets.
As already said before, tourist trap.

Dishes in line with what is found in bistrots corks: a daily kitchen without surprise, classic dishes with correct portions. Nice service.

A superb welcome even for the festival of lights. We ate very well and the team is really great. Special mention to Eremir our server a very nice meeting. Thank you for this good time

The staff is great the huge quantities I ate well I had fun

Great restaurant
Very welcoming and the food is very good

Several menus at different prices

I recommend !

We had a wonderful evening, great service, great dish, great atmosphere. I recommend

We have waited 10 minutes and they have not brought us water

Super slow service, waiter who advises against dishes and rubber breaded chicken. A delight

Too bad, we thought to find a traditional stopper, it was not the case. More tourist than traditional. Dishes not bad quality. Could do a lot better.

When I first arrived in Lyon, I encountered heavy rain. The time was 2 o'clock in the afternoon. Even if I went to the restaurant street, other families had stopped receiving guests. So I was very happy to be eaten by More

Delicious waitress (especially Leila) extremely friendly. Excellent nothing to say !!!

1 word catch tourists

Answer: you are like your menu a sacred guignole

Poor service. The boss should keep his jokes for him. Prices are excessive for what it is. I will not come back and I do not recommend going there.

Does not accept all types of customers, especially those who could do "task" in the decor ... very disappointed

Food mediocre server overconfidence, I strongly advise against. Price too excessive. (for dessert he offers you the caramel cream) but it's more a flamby flavored TOPLEXIL.

Table side by side, without privacy, impossible to speak without shouting. In addition to that, soda at 5 euros and coffee at three euros.

Pleasant staff but outrageous for what the food costs.

Typical Lyon restaurant in the heart of the old city

Tourist restaurant restaurant of old Lyon, the chef's basket offers (like many other restaurants in the square, I imagine) a 3-course menu day at a price that may seem attractive but unfortunately has a poor quality / price. Caesar salad with chicken completely dry, served almost cold accompaniment, bib almost overcooked (requested bleeding in France and served almost to point) and heavy chocolate mousse possible. A restaurant but I also think a place to avoid. A good point to note is the very friendly waitress who looked after our table.

Expensive and not good.
Too much waiting between courses (2 people).
Recipes too far removed from the classic specialties of Lyon (pepper in the head of veal?).
Big tourist trap to avoid.

Waiting time much too long. We are witnessing the conflict between the boss and his employees ... plate trimmed ... And much too expensive! The toilet block leaves something to be desired ...