For the first time in over 35 years of dining out ...
For the first time in over 35 years of dining out experience, I sent a meal back to the chef after 1 bite. Way too spicy and salty, really impossible. The salami was extra spicy, that was also in the description, but because the mushrooms were gone, the cook thought it necessary to replace this with peppers ... I got a replacement, but by then the rest of my family had almost finished it . A discount of five euros on the price. From the reactions of other guests, I got the impression that they had an off-day in the kitchen and the service.

