Porto Review

About Porto

Porto Boston: A Modern Mediterranean Restaurant with a Lively Bar Scene in Boston's Back Bay

If you're looking for a unique dining experience in Boston, look no further than Porto. This modern Mediterranean restaurant offers innovative drinks and dinner daily, along with a lively bar scene that's perfect for socializing.

Located in the heart of Boston's Back Bay neighborhood, Porto is the brainchild of Chef Jody Adams and her team. With over 30 years of culinary experience, Chef Adams has created a menu that blends traditional Mediterranean flavors with modern techniques and ingredients.

The result is an exciting array of dishes that are both familiar and unexpected. From small plates like crispy chickpeas and grilled octopus to larger entrees like lamb shank tagine and whole roasted fish, there's something for everyone at Porto.

But it's not just the food that sets Porto apart from other restaurants in Boston. The atmosphere is equally impressive, with sleek decor and an open kitchen that allows diners to watch as their meals are prepared.

And then there's the bar scene. Whether you're looking for a pre-dinner cocktail or a night out with friends, Porto has you covered. The bar menu features creative cocktails made with house-infused spirits, as well as an extensive wine list featuring both local favorites and international selections.

But what really makes Porto stand out is its commitment to sustainability. Chef Adams sources many of her ingredients from local farms and fisheries, ensuring that each dish is not only delicious but also environmentally responsible.

So if you're looking for a dining experience that combines great food, great drinks, and great company in one stylish package, look no further than Porto Boston.