Mozzabella Italia Srl

Mozzabella Italia Srl Review

Reviews 205
4.3
Contact us
Reviews 205 Page 2 of 3
Filters:
Rating
Language
Sort:
Most recent
C
4 years ago

More

F
4 years ago

The pizza is good and it feels like it's made with...

The pizza is good and it feels like it's made with quality ingredients, but it's small. The place is very cramped, the seats are few (3-4 tables) and the most serious flaw is the lack of the bathroom!

F
4 years ago

Very good pizza, very light and tasty. One of the ...

Very good pizza, very light and tasty. One of the few pizzerias that makes pizza with mortadella mousse, highly recommended if you like pistachio. Very helpful staff, I recommend booking because the place is quite small

C
4 years ago

Amazing pizza and I'm a New Yorker so I know great...

Amazing pizza and I'm a New Yorker so I know great pizza, lol. This place is great. The crust is light and fluffy and the toppings are great. Don't pass this place up. Great service and ambiance too.

L
4 years ago

We eat simple things like pizza slices and sandwic...

We eat simple things like pizza slices and sandwiches, but good and made in a very special and delicious way. The restaurant and staff are nice and welcoming. The area is very popular especially among young people.

N
4 years ago

Delicious pizza, very friendly staff, and ac insid...

Delicious pizza, very friendly staff, and ac inside. One of the owners was out front who was incredibly helpful and friendly. Definitely a place to visit while In bologna. Try the pumpkin flower pizza, you won t regret it!

T
4 years ago

A real surprise, an atypical pizzeria, where norma...

A real surprise, an atypical pizzeria, where normality is in finding gourmet pizzas and not the usual "notes", Margherita ect. Different foods put together in a wise and innovative way to be accompanied with craft beers. Location and furnishings give an extra touch to this beautiful reality in Bologna. Recommended stage. Fabio

M
4 years ago

More

V
4 years ago

Last pizza I order from you, has changed a lot fro...

Last pizza I order from you, has changed a lot from the classic and excellent Neapolitan that you did until recently. Have you changed management or the pizza chef? because the pizza is dry, the mozzarella is worse than before and also the tomato. my lack will not be a problem but the competition will acquire a new customer.
good evening

P
4 years ago

Nice little place where you can taste excellent fa...

Nice little place where you can taste excellent fagots and pizzas on the plate. Limited seating so you should book with lapp the fork. Possibility to Order with delivery, just eat. Moderately priced.

A
4 years ago

Very good home delivery pizza. Tasty and soft doug...

Very good home delivery pizza. Tasty and soft dough. Right amount of seasoning / mozzarella. The only flaw was the lack of basil (for which we had paid). Right now, it makes me really happy to have such a good trusted pizzeria in the area. Congratulations.

S
4 years ago

Take-away or table service pizzeria. It can be imp...

Take-away or table service pizzeria. It can be improved! The pizza is very soft so you don't feel the crunchiness. The mozzarella does not row and a sprinkling of parmesan is also added to the pizza which can be appreciated according to taste (even if you feel a little thirsty). The oven is not wood-fired but electric. The menu doesn't have much choice and the prices seem high. The location is not bad as it is in a busy street and the waitress is very helpful.

M
4 years ago

Delicious pizzas and a wide choice especially for ...

Delicious pizzas and a wide choice especially for those without tomatoes. With the tomato at the base there are very few, actually ..
But even just for the daisy it is worth it!
Far too high prices and with two pieces you don't get satisfied. There can be not as lunch but to take a piece so to make a short stop (also because there is not even a bathroom ...)
In the end I give 4 stars because beyond the cost that makes it unsuitable for young people, it is still a well-stocked and quality place.

e
4 years ago

We were greeted with kindness, we ate a really goo...

We were greeted with kindness, we ate a really good pizza, seasoned with really tasty and well-matched raw materials. The fabulous thing is that we did not have thirst afterwards as unfortunately it happens and we have digested perfectly. Highly recommended. The place is small. Not suitable for large groups

V
4 years ago

One of the best ever sliced pizzas, well leavened ...

One of the best ever sliced pizzas, well leavened and tasty dough, different from the usual and very good fillings, there are also different vegan, cozy place and very kind staff excellent combination of biological quality and goodness

R
4 years ago

Pretty good gourmet pizzas. I put a star because I...

Pretty good gourmet pizzas. I put a star because I took the magic box with "too good to go" at 4.99 instead of 15 and surprise surprise .... there were only 5 pieces of pizza. In theory, therefore, I would have had to pay 3 per piece of pizza which they sell for 1.5 / 2 in the store. Make your considerations

m
4 years ago

A quality choice at the Pratello. It is a place th...

A quality choice at the Pratello. It is a place that sells pizzas to the slice, but in a revisited way, with attention to the quality of the ingredients and the originality of the offer. This is why prices are slightly higher. The restaurant is simple and welcoming and offers the possibility of eating seated, with disposable dishes and cutlery. The pizzas are good and they are digested, the staff is friendly and in the evening there is also the round focaccia (pizza size). I recommend it if you are in the area.

m
4 years ago

More

M
4 years ago

One of the best sliced pizzas in Bologna.

One of the best sliced pizzas in Bologna.
In addition to classic tastes also creative pizzas (sometimes too much).
Friendly staff and very honest prices.
Beautiful graphics of brochures and advertising material.

F
4 years ago

Delicious pizza, from the dough to the ingredients...

Delicious pizza, from the dough to the ingredients. All very nice and of excellent quality. To date, the best pizza I have ever eaten. Prices slightly above average, but given the quality they are absolutely right!

G
4 years ago

A sea of colors and flavors !!

A sea of colors and flavors !!

Equipped with every type of pizza, but above all original pizzas and exclusive recipes. But these are not "mappazzoni": the flavor of the single ingredient is clearly distinguished of each pizza; in addition to pizzas you can order sandwiches, biscuits, desserts ... This place is a paradise !!

J
4 years ago

I was at Mozzabella at the Mercato Albinelli in Mo...

I was at Mozzabella at the Mercato Albinelli in Modena on a Saturday night. There are about 15 tables so expect a little 'to sit but then you get served quickly. I took a sandwich with the pizza dough with mozzarella and raw pumpkin. I think that 12 euros are really many for the normality of flavors and portions. If they were the most sought after ingredients I could understand but the squash was tasteless and overall I expected a lot more for 12 euro sandwich.

C
4 years ago

Pizza not bad, light and pairings I would say almo...

Pizza not bad, light and pairings I would say almost avant-garde. Too bad the glasses are made of plastic and the staff is absent and not too courteous. Even the dish left me to say, maybe it was cardboard or something similar.

S
4 years ago

Among the many proposals in the city decidedly for...

Among the many proposals in the city decidedly for me she is the winning La MozzaBella, both for the filling that x the dough, it is always the best even heated at home is perfect, simple pizza or fantasy but always of great harmonious quality ... I made several times, bread, flour, yellow tomatoes and the experience was more than positive. I do not forget the night that by chance I found the husband with cream, I really enjoyed a memory of other times .... I still dream of ritrovarlo

I
4 years ago

Small little place suitable for all needs: for a p...

Small little place suitable for all needs: for a pizza with friends, for those with limited time and stops for a quick pizza sitting at the counter overlooking the street, or for those who prefer take away. Small but very welcoming place, especially the really nice and helpful guy at the counter. The pizza dough is made with semi-integral flour which makes it light and above all easily digestible; particular tastes but really excellent. For those who want to sit inside to eat calmly, I recommend booking.

V
4 years ago

I love this small oven that makes a delicious slow...

I love this small oven that makes a delicious slow leavening pizza, with delicious flavors and high quality ingredients.
The pairings follow seasonality and in winter everything is in blaze of pumpkin cream, cabbage, broccoli ...
For all the seasons instead there are cold cuts, stracciatella, potatoes, anchovies ...
Try also bread and long-life products (peeled, pureed).
Give us a jump, you will not regret it and you will feel at home in a welcoming environment also from an aesthetic point of view.

S
4 years ago

The pasta is very light and very good and the deli...

The pasta is very light and very good and the delicious and original condiments make you want to try them all. Perhaps a little more expensive than the usual cut pizzas and the single portion is not enough for a meal but a snack, but the quality of the ingredients and the imagination fully justify the surcharge. To underline that I am also on Gambero Rosso!

Mozzabella Italia Srl

Mozzabella Italia Srl

4.3