Reviews 113 Page 1 of 2
Filters:
Rating
Language
Sort:
Most recent
d
3 years ago

For starters my nephew, Dustin Miller does karaoke...

For starters my nephew, Dustin Miller does karaoke eveey Friday night, go see him, he's awesome!!!
The bar and restaurant welcomes you, friendly locals and staff. Known for their breakfast but lunch and dinners are just as fabulous...my favorite is Taco salad with seasoned ground beef, portion is huge! My husband loves ribeye cheese steak. Gotta go!!!

J
3 years ago

This establishment has the kind of old fashioned a...

This establishment has the kind of old fashioned atmosphere that's dying rapidly in the Lehigh Valley. Old, dark, smokey bar surrounded by local members. Sometimes you can even hear soft conversations in PA Dutch.
The food, while nothing fancy, is comfy and gut warming. The drinks are simply cheap and strong.
Bear in mind, you have to be a member to visit on your own. Male members must invite men, women invite women. Yes it's antiquated, but in the charming way of everything else about the place.
The Merc has a way of making you feel nostalgic for a time long past. And has good food to boot.

A
4 years ago

Fun

T
4 years ago

I have only been in here once, and it was fine. M...

I have only been in here once, and it was fine. My problem is more with the amount of drunk people leaving in a car from this location. I've watched a couple people that were so drunk they could barely stand, let alone drive, get into a vehicle and swerve home. I've also seen drunks scrape several cars and take a few mirrors off while leaving.

S
4 years ago

It would be better if they did a value menu during...

It would be better if they did a value menu during this covid 19, bs. But they are charging full prices. So to have a beer and a shot I get to pay 2.95 for a cup of soup, that I won't eat. Waste of food.

D
4 years ago

We just had take out/curbside dinners and they wer...

We just had take out/curbside dinners and they were fantastic! The food was hot and delicious - kudos to the chef and to the Club and personnel for setting up a good system for taking care of us! Thank you- Joey & Donna Yopconka