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About Lucques

Home of James Beard award winning chef Suzanne Goin and Award winning Sommelier Caroline Styne. Los Angeles' favorite mediterranean cuisine and catering

Lucques: The Home of Award-Winning Mediterranean Cuisine and Catering

Lucques is a culinary destination that has been delighting the taste buds of Los Angeles residents for over two decades. Founded by James Beard award-winning chef Suzanne Goin and award-winning sommelier Caroline Styne, Lucques has become a household name in the city's food scene.

The restaurant's Mediterranean-inspired cuisine is a reflection of Chef Goin's passion for fresh, seasonal ingredients and her love for French cooking techniques. Her dishes are simple yet sophisticated, with bold flavors that showcase the natural beauty of each ingredient. From roasted chicken with bread salad to grilled lamb chops with eggplant puree, every dish at Lucques is a masterpiece.

But Lucques isn't just about great food; it's also about creating an unforgettable dining experience. The restaurant's warm and inviting atmosphere makes it the perfect place to celebrate special occasions or enjoy an intimate dinner with loved ones. Whether you're sitting in the cozy dining room or on the charming outdoor patio, you'll feel right at home at Lucques.

In addition to its restaurant offerings, Lucques also offers catering services that are perfect for any event. From corporate lunches to weddings and everything in between, Chef Goin and her team can create custom menus that will impress even the most discerning guests. With their attention to detail and commitment to quality, you can trust that your event will be a success when you choose Lucques as your caterer.

At Lucques, wine is just as important as food. That's why Sommelier Caroline Styne has curated an impressive wine list featuring some of California's best wines as well as selections from around the world. Whether you're looking for a crisp white wine to pair with seafood or a bold red wine to complement your steak, Caroline can help you find the perfect bottle.

Lucques' commitment to sustainability is another reason why it stands out from other restaurants in Los Angeles. Chef Goin sources her ingredients from local farmers and purveyors who share her values of sustainability and ethical farming practices. By supporting these small businesses, Lucques is not only providing its customers with the freshest ingredients but also helping to build a more sustainable food system.

In conclusion, Lucques is a culinary gem that should be on every food lover's radar. With its award-winning cuisine, impeccable service, and commitment to sustainability, it's no wonder why this restaurant has become a favorite among Los Angeles residents. Whether you're looking for an unforgettable dining experience or exceptional catering services for your next event, Lucques has got you covered.

Address
8474 melrose avenue