We had dinner here this evening. Despite being very busy we were served quite fast and our meals came out fast also. I was most disappointed that I got the mixed grilled fish and all fillets had many bones in them (more than 10 per piece). I expect fish at 26 euro to be filleted better than this but the taste was good. The complimentary caneli on departure was a lovely touch.
So good that I did not have time to take the tuna dish in photo ...
We had a great evening, thank you boss, cook and waiters!
Accustomed since the opening, I go back regularly and I still have as much fun to bring friends
Not comfortable but central, good service, excellent oysters.
expensive but the seafood and its excellent will come back to us!
Fish and shellfish from the day of the auction in Arcachon. Cooking in the fireplace in the dining room. Nice selection of wines. Homemade desserts. Decorum room and counter patina without artifices. A boss with an exceptional raw formwork personality!
Very busy even on a Monday night in August and it showed with long wait for the wine and food but the fruits der mer (seafood platter) was well worth it. The grilled sardines were quite delicious. Wine fantastic and very reasonably priced. Would come back, but ask for a table outside to make sure you re noticed when waiting for the food...
No doubt a good restaurant but it is better to go in winter. Victims of their success, in summer there is so much of the world that the quality is not the same as in winter ... pity.
Besides, we eat well, the service is correct. Sometimes we wait a little too much and the bill is a little salty ...
Restaurant at first sight looking atypical..personnel smiling for some off mi 1 dry room manager of the arrival with 1 of his colleagues work..huitres sauce shallots without shallots .. and sole distributed 3 times cold as well as vegetables and the manager who takes you high when everything is just lamentable and she is looking for no other alternative In short the cat !!! To avoid .. however by education paid the little wine and consumed entries..damage and heartbreaking for 1 first visit Bordeaux ..
Very welcome, fresh quality products, a divine sole.
When you are in Bordeaux you have to visit this place to taste delicious sea food with freshly baked bread, home made maionaise and chilled white wine. It doesnt get betyer than that. Enjoy!
The tartare that we took was not seasoned (strange for a tartare ...) but it is less pain next to the indigestion it caused us, nausea and vomiting for both of us the night after our meal. at 50 ... thank you!
Bof bof plate larger than the content, fish not really cooked ..... waiting time ..... Thanks to the cigarette as appetite suppressant
Shabby service,
More than 15 minutes to have a table, 20 for the menus, 15 for the wine. 30 minutes for vinegar and wine, obliged to ask everything. No reflex on the part of the servers. Pay 98 to eat 12 hot oysters in shallots and 3 slice of eboudin plus a serious warm it's the last time!
Deplorable!
Very friendly and welcoming.
Never disappointed with what I had on my plate!
Remember to book ...
Despite the goodness of the portions were meager food, high prices, leaving the restaurant I was hungry, the poor service!
The restaurant specializes in fish and seafood. Delicious food, nice atmosphere and impeccable service.
In the centre of Bordeaux offers seats outside and inside. Fresh fish and some meat also available. Price mid range. Service fast. Not bad.
Meal tonight in this restaurant. 2 nd experience and this unfortunately disappointing.
Long wait. Surely not good communication between servers, surely new? (come back several times to ask for the order "when it has already been taken but he was not aware).
One of the waiters didn't know who the dishes belonged to so asked at several tables.
luckily the dishes are there to make up for the service. Foie gras, good duck breast. Camembert and part of the mouth also. We kept our starter knives for the meats while the other tables had other knives (for the same dishes)
15 min before ordering our dessert (still not without cocktails ..)
We ask which tea to choose: black green.
20 min we balance (and I weigh the word) 3 tea bags telling me that there was no more green tea and so I had to choose. In the 3 there was lots of green tea .. in short.
Dessert after 30 min. Disappointing for the chocolate cake .. very dry and hard.
In short, my 1st experience had been very good on April 21 but that of this disappointing evening, may be due to the change of team compared to 04/21 ..
We wait more than 1 hour for the dish .... :(
Want cry ...
Great welcome, very good personal cuisine
in the top
A friendly and welcoming staff. Tasting of seafood and fish at the top, fresh and of quality. Good address, pure pleasure of goodbye on a fluted note. A delight.
Delicious food for a fair price, fresh fish and nice service - we would come back anytime! Reservation in the evening is recommended, from 20 o'clock the tables are occupied.
Great restaurant in the pedestrianized city center of Bordeaux. Very nice home
We loved this restaurant - we went back for lunch the next day! You definitely need to book in advance, it's a locals favourite.
There are a few reviews here complaining - I suspect quite a few don't understand French service culture. Sit back, relax, enjoy the ambience and delicious fish & seafood!
Service and quality cuisine specific restaurant in the fish.
Very nice welcome, nothing to do with children. Quality products, controlled cooking and a nice dressage. Very good address
Price quality ratio fantastic. Small local place where you can eat deliciously.
Good food, ambience good. Wine selection good, but service a bit chaotic.
Overall nice place, good for seafood, fresh and tasty. Service does not live up to the quality of food. Slow, staff forgets half of the orders. A pity, seems easy to improve.
We have this restaurant in Bordeaux as a reference. We always visit it. Good products, good wine, and good service in general.
Mediocre in taste Ineffective service (At mid-meal we always wait for bread, salt and wine ...)
Free fall ...
Good for tourists ... who only come once ...
Despite having a reservation, was given the worst seat in the house... between bathroom and kitchen entrance. There were other open tables, which we asked for (in French no less!) but were denied. After sitting at the table for just under an hour, we STILL had not been given menus or water. So we got up and left because of the terrible service. Skip!
Very nice for a small drink with seafood tapas, very warm welcome, I recommend.
Everytime when i am back to Bordeaux, i will definitely come here for the freshest seafood and friendly service.Fairly priced.
But be careful not to go too late when everything sells out.
Pocket restaurant in one of the most pleasant pedestrian streets of Bordeaux. Bistro cuisine with an excellent offer of fish dishes. It's a bit Parisian bistro revisited in the fashion South West with what is light in the kitchen and service ... Can be a bit expensive but it's still good and fresh ... I recommend for a lunch or a dinner between people of good company ...
First recommendation: make reservations, the restaurant is apparently in so many travel guides, that it is quite full and not a table is free. From 20:00 o'clock you have no chance without reservation. The host bridges with small talc and gives a wine. The oysters are fresh, the wine list with open wines unfortunately a bit limited (hardly Bordeaux, which is a pity, but Provence and Languedoc). The sea bream is fried to the point, but the fish knife is replenished and the vegetable accompaniment, a half roasted tomato and potato puree are somewhat loveless clapped next to the fish. The restaurant is very loud. A conversation across the table almost impossible. That may seem a bit rustic, I find it exhausting.
Cooking fish at the top !! Well done to the cook! A young but already very professional waiter, good advice on wine. A very pleasant evening Thank you
A tavern in the old part of Bordeaux. Excellent fish and oysters. Very friendly service.
Very good fish and seafood, but a little too expensive.
Excellent cuisine, I recommend this place. Very nice home.
Friendly bustle, good service, good food, but not super
Our waitress was delightful!! Best service we had in France! The food was also nice. Escargot is scrumptious
Good restaurant, fresh fish but a little cramped terrace
A barely warm scoop of cod, a bland rush of mashed potatoes, 4 slices of boiled zucchini, 2 glasses of deep white (only positive note, floral note) a little pear crumble without interest
44 euros !!! (a tourist trap obviously)
Very good welcome fresh fish we have for another delicious and plentiful money ke highly recommend it
Great place great atmosphere the team is friendly and efficient we eat very well
A first for us, we will be back with pleasure
Thank you all
Great restaurant, I recommend to all lovers of seafood and fish!
Food is great, portion are not big but fish is very tasty
Service is fast but they don t speak much English.
Only reason for 4 instead of 5 is that there is no air con and the place is really warm especially during summer
Very nice is particularly kind honest about the prices
Nice atmosphere, too.
Long service and accompaniment of cold dishes ... And despite a barely lukewarm attempt. Pity..
Boss completely drunk and unpleasant (2 fingers to fight with his customers) not to mention the slow service
We had a very good lunch, a caveat our wine never came after two complaints. We have their excuse but too late. And the pompon he charges us a dish not taken grrrrt
There were lots of people, fish dishes were not cooked properly... though I think it was fresh..
Very warm welcome, very fresh fish, quality cuisine, a little stingy on the vegetables which are very good in addition
Nice little Restaurant in St. Pierre, with good seafood. Unfortunately, we had to pay cash, as no cards could be accepted that evening. However, a really recommendable location. We had a sea bass, which was shown to us prior cooking, with excelllent side dish of mixed vegetables.
Very good for the fish.No for the cooking of the meat which is of very poor quality. The prices remain high. (25 ) for bad eating. I would not go back.I go right next to the table of parliament.The cuisine is refined, sought after, worked.It is a delight.
Ended up not eating there, left waiting for ages( without any acknowledgement) then, finally given an indication to which table to go to. After menu was produced we had already bad feelings about the service ( had been recommended by someone from Bordeaux!!!). To be fair they were quite busy, but no excuse for being ignored/ abruptness.
We went on Thursday evening. The waiter was just right and the food was delicious. We had fish soup and grilled sardines, sea bass fillet, and coffee with mini dessert selection and a lovely dry rose wine. It got really busy and there was a real lively buzz. A great experience.
Very good fresh fish. Price between 26 and 32eur for a fish. Book if you want a place on the terrace
Excellent listening service
We will come back
Wasn t a total let down but didn t match our expectations for sure based on recommendations from locals and blogs as food was average and the place was very quiet
I'm so sad that others didn't have the same experience as us. We arrived at 1530 on a Sunday afternoon. All the tables were taken but service remained good but I'm sure it can be busier than we experienced. We ordered off the market menu and had John Dory. Perfectly cooked and delicious, accompanied by Chateau Tour Leognan 2013 white wine. For dessert (the best bit)... the best creme brulee I have ever had along with a 2011 sauterne from Clos Haute Peyraguey. Great service throughout. The restaurant is lovely with open French windows onto the street. Highly recommend. Perhaps come at a different if you want a better experience to that has been reported at busier times. Not to be missed in Bordeaux.
Location at the top but even if we are patient, we have a drink inside, we waited 45 minutes! And the card very restricted (a lot of dishes indispo) ...
Not to mention the prohibitive prices ...
Faur really that it calms a bdx .... 26 steak without laughing ?!
The fish is fresh, there is a lot of choice, attractive card. This address is recommended to all lovers of fish / seafood. Ambiance bistro quite noisy and a little speed but it has its charm :-)
The restaurant is really well placed with a very pleasant terrace in a beautiful little lively street. On the other hand, the interior has no interest, it needs to be refreshed.
As for the plate, I liked the very good seafood platter, noting that many customers chose it despite a very impressive auction menu. The prawns, oysters and shellfish were fresh and / or very well prepared. The half crab and the langoustines were disappointing, however: the flesh was a little dry and bathed in the cooking water: cook's techniques to review! Mayo level, there is much better to offer and unfortunately no aioli. Very warm and friendly service. At the end of the meal we see that the price / quality ratio is very unfavorable because the cook is not the best. For the same price (admittedly with 2 glasses), I will go to Etchebest next time.
excellent butt! fresh crispy! very good wine, very good advice.
Nice place friendly waiters
We took the dish of the day a very good paella
We had delicious dinner
The alemejas were the best.
Wanted to eat the food, didn t get to. We had reservations, were seated and provided menus and proceeded to wait for service for 35 minutes. We had our menus closed and signaled for service and never received.
Home cold and no respect, we have been designated the table with the lips ... dishes very little garnished and bland kitchen. The service was rude and mostly unselfish. Only oysters were good, but we can not say that it depends entirely on them ... not recommended.
Awful service. The waiter didn't pay attention to us...
Warm welcome, excellent fish, fresh from the auctions.
A great time with attentive service.
Pretty room 18 more to my taste
that of 22 of the same street, less cozy.
A shell fried 22 which does not feed her man happily complemented by grilled whole fish, accompanied by seasonal vegetables (broccoli, carrots, mushrooms) and dune mashed potatoes oil.
Small flat on the wine: 2011 on the map, announced in 2012 by the server was transformed in 2013 ...
Dessert was ok for the price but not exceptional.
A shame !!
I have not been a client of this restaurant, so I will not judge the food. On the other hand, I witnessed a scene that more than outraged me. The cook arrived with a live langoustine and proudly showed it to all his customers, going from table to table, the poor animal in his hands, allowing photos to be taken or even displayed in the street. The scene lasted about ten minutes. The cook went back to his restaurant, only to return a few moments later, repeating the same pattern. This behavior is simply inhumane and should be punished. They are animals like any other that we must respect. The cook seemed to be enjoying the situation. I only regret not having been able to take pictures to confirm my statements. Just for that I will not come to this restaurant and I advise all animal lovers to do the same.
the service is really slow and the quality is not too much for you
Funny as I found this restaurant has great reviews on the food but not many people are raving about their service! I found the exact same! Great food though! Ingredients are incredibly fresh!!
Good meal (but not very generous: no accompaniment with the tartare) accompanied by a good glass of wine, very pleasant server. Unfortunately an obviously tipsy man at the next table kept calling the waiters over, in front of the customers: not pleasant to eat, and frankly unhealthy for the staff. it seems that it was the boss, I bitterly regret having participated in its enrichment!
Fast and open until late at night. The food was ok. Far too expensive for what you get.
